Friday, September 22, 2017

Corn Dip




It's the first day of fall and that means football season is well under way.
Personally I'm not really that much into the game, but I do love to tailgate and I do
love football food!

I've teamed up with some of my foodie friends to bring you 19 football tailgating
recipes perfect for game day!  Last year I shared our favorite bacon wrapped tater tots,
easy pepperoni rolls and game day cookie cups.  Today I'm sharing our favorite corn
dip recipe. This recipe for corn dip is super easy to prepare and everyone loves it!
I like to serve it with tortilla chips or corn chips - either way it's delicious!

Be sure to check out all of the recipes below and try them at your next tailgate party.
Good luck to your favorite team!






































Chicken Swiss Dip by The Life Jolie
Creamy Pepita Dip by The Mexitalian
Traeger Pulled Pork by Or Whatever You Do
Tricolor potato pancakes with horseradish cream by A Little Gathering
Slow Cooker Apple Cider Chicken Sliders by Cake 'n Knife
Baked Brie Crescent Bites by The Culinary Compass
Aunt Julie's Pepperoni Bread by Off the Eaten Path
Jalapeño Ranch Dip by A Joyfully Mad Kitchen
Chorizo Stuffed Bacon Wrapped Dates by Feast + West
Easy Pepperoni Bread by Love Bakes Good Cakes
Bacon Wrapped Cheese Smokies by West Via Midwest
Easy Roasted Veggie Fajitas by Hello Little Home
Pumpkin Pulled Pork Bowls by The Speckled Palate
Caramelized Onion Dip by Culinary Adventures with Camilla
Easy Potato Chip Nachos by Honey and Birch
Apple Pie Twists by 2 Cookin Mamas
Buffalo Cauliflower + Blue Cheese Dressing by For the Love of Food
Pigskin Cheeseball by Love & Flour











































Corn Dip

2 (11 ounce) cans of Mexican corn, drained
1/2 cup grated parmesan cheese
1/2 cup sour cream
1/2 cup mayonnaise
1 (8 ounce) bag shredded Mexican blend cheese

Preheat oven to 350 degrees.
Spray an 8 x 8 bake dish with cooking spray.

In a large mixing bowl combine all ingredients.
Spoon into prepared bake dish. Bake for 25 minutes or until cheese is bubbly.

Serve with tortilla chips.

Enjoy!

Thursday, September 21, 2017

Cheesy Hash Brown Casserole

This post is sponsored by Le Creuset. All opinions are my own.









































Happy Fall Eve!

To be honest, I'm not really that happy about the end of summer, but I am happy about
season two of This is Us and the return of Will and Grace on TV next week! Do you all
remember Will and Grace? Did you watch it back in the late 90's? I loved that show and
am so excited that it's coming back!

I'm also excited for fall baking, soup making and cozy casseroles.  Once the weather
gets a little chilly I'm all about making large pots of soup or cheesy casseroles every
weekend! Yum!

Monday, September 18, 2017

Work Day Lunch with Rubbermaid BRILLIANCE™ Salad & Snack Set and Instagram Giveaway

This is a sponsored post for SheSpeaks/Rubbermaid®.

Whenever I hear someone say they were SO busy they forgot to eat lunch I'm like what??
I don't care how busy I am at home or work, I never forget to eat! It's my favorite.

Wednesday, September 13, 2017

Superfood Cereal Bars


Superfood Cereal Bars





















I've been harvesting the last of the zinnia's out of my mom's garden these past few weeks.
I love them so much and am going to miss having them in the kitchen. They really
brighten up the house!

Last weekend I whipped up a batch of superfood cereal bars to take to work as a mid-
morning snack and they were so good, I made another batch a few days later!

Thursday, August 31, 2017

Grandma Betty's Spritz Cookies #OXOGoodCookies

This post is in partnership with OXO. As always, all opinions are my own.






















My husband's grandma was a fabulous baker. Whenever we would go to Pittsburgh to
visit, Grandma Betty would always have delicious pies and cookies for us to enjoy.
We never left her house hungry that's for sure!

A few years ago, my husband's aunt Cindy put together a beautiful cookbook featuring
Grandma Betty's most loved recipes, as well as favorites from other family members.
This beautiful cookbook is filled with delicious recipes and family photos from years
past. It is a treasure and was such a wonderful idea! We love it so much!

Tuesday, August 22, 2017

Chocolate Cake In A Jar


Chocolate Cake in a Jar








































Do you have a go-to dessert?
You know, the dessert that you take to family reunions, holidays and picnics when you
don't have the time or energy to think of something else to make.

My go-to dessert is this chocolate trifle.  For years I made it in a glass trifle bowl.  If I'm
serving a large crowd, I make it in a punch bowl. I've even made it in a large glass jar,
but my favorite way to take chocolate trifle to a party is in this plastic bucket/jar thing
I found at Walmart! It has a handle and it's own lid, making it super easy to carry to any
type of event!

Monday, August 14, 2017

Chocolate Zucchini Bread Minis


Mini Chocolate Zucchini Bread













































It's the time of year when summer gardens are going crazy and neighbors leave zucchini
on your doorstep and I love it! Zucchini is probably my favorite garden veggie, so I'm
happy to take all of them I can get. What we don't eat, I freeze to use in soup all winter
long. You can find out how I freeze zucchini here.